Whats everyones favourite meal

[krissr]

How did you have it raw ?

 

[Y1]

raw with soya sauce or blended into a paste as a dip

 

[krissr]

Do they have donner kebab over there ?

 

[Y1]

kebabs are not so popular here but is available if one look hard enough for it, we have our own version call satay (see the thread earlier).

 

[krissr]

So what do you think of english food ?

 

[Y1]

engllish food is bland, but actually what is english food? meat and 2 veg? pie and mash? desserts? roast and chops? steaks and stew? apart from fish & chips.

i like some pub grub though occasionally. i remembered chancing onto a pub in brighton once on a sunday afternoon and had lunch and loved it. forgotten what i ate though.

 

[krissr]

engllish food is bland, but actually what is english food? meat and 2 veg? pie and mash? desserts? roast and chops? steaks and stew? apart from fish & chips.

i like some pub grub though occasionally. i remembered chancing onto a pub in brighton once on a sunday afternoon and had lunch and loved it. forgotten what i ate though.

It was that memorable :lol:

When you come out the match you cant beat some chips from the chippy

 

[Y1]

yup, remembered after a match once and my friends and I made a bee line for the chippies.

mind you, the pub in brighton was in the countryside. i do love the english country side. i miss it the most after i left england.

 

[krissr]

In the match it is too dear,
a sausage roll is about £3 and,
a scouse pie is about £3.50

 

[Y1]

precisely. damn expensive for junk food. how much does a pint of bitter cost now?

 

[krissr]

In the match about £4

 

[Y1]

woweee, blood suckers. how about in a pub? what does it cost in tesco?

 

[krissr]

About the same in a pub,
dont know about tesco

There used to be a mcdonalds in anfield and at half time it was packed,
but it closed down apparently it didnt get enough business on a non match day

 

[Avmenon]

frigging hot, :shock: but nice.
:wink:

Tried what?

Chili padi?..I pretty much live on that stuff.. 😀

But krissr has bolded 'Pure Capsaicin' as well; and as crazy as I am I don't think i'm going to try anything 300 times as hot :shock:

Y1, i managed to find some of the red ones with my bakuteh yesterday..HEAVEN 8)

 

[krissr]

Yes avvy i am on about pure capsaicin ever tried it :shock:

 

[Y1]

red cilli padi with raw garlic in dark thick soy sauce? heaven indeed.

 

[Avmenon]

Yes avvy i am on about pure capsaicin ever tried it :shock:

No,mate.. :shock:

 

[Avmenon]

red cilli padi with raw garlic in dark thick soy sauce? heaven indeed.

Prefer light soy myself,but yeah...with some garlic... 😀

 

[krissr]

Scared :shock:

Y1 how hot is pure capsaicin is hotter than a extra strong mint

 

[Y1]

About the same in a pub,
dont know about tesco

There used to be a mcdonalds in anfield and at half time it was packed,
but it closed down apparently it didnt get enough business on a non match day

a can of beer cost less than a pound here while in certain places, duty free cost less than 30p

 

[Y1]

Scared :shock:

Y1 how hot is pure capsaicin is hotter than a extra strong mint

did not see the pure stuff, never tried it mate. i am fine with cilli padi. enough hot for me.

 

[krissr]

The hottest thing i have tasted is a extra strong mint :shock:

You can get a crate of beer here for about £15 for 24 cans

 

[Y1]

The hottest thing i have tasted is a extra strong mint :shock:

You can get a crate of beer here for about £15 for 24 cans

you aint lived yet friend. hot mint is like an itch while cilli padi is like nothing u have imagined grabbing your tongue. imagine eating white peppercorn multiplied by 100 times

your legit beer is cheaper than our legit beer, i think because of the sin tax imposed here

 

[krissr]

I have never had white peppercorn

is that hotter than cili padi ?

 

[Y1]

hot enough for u mate, try it but no way near the the padi

 

[krissr]

I would like to try pure capsaicin :shock:

 

[Avmenon]

I would like to try pure capsaicin :shock:

If the hottest thing you've ever tried is a hot mint, I'd stay well away from that stuff if I were you. :shock:

 

[krissr]

It will be funny though i will have a glass of ice cold water ready

 

[Y1]

try topping your steak or chops with white pepper first and see whether you can bear the spicyness.... before you try any dry chilli, freely available at the asian stores in blackpool/brimingham/east london

 

[krissr]

Would you try pure capsaicin